Nutritional values per 100g product:
Energy value: 138kj/ 33kcal
Fats: 0.2g
– of which saturated fatty acids: 0g
Carbohydrates: 8g
– of which sugars: 5.8g
Protein: 0.9g
Fibre: 1.2g
Salt: 1.5g
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Bell pepper quarters in vinegar.
720 ml
Ingredients: bell pepper quarters 46%, water, salt, sugar, vinegar.
Energy value: 138kj/ 33kcal
Fats: 0.2g
– of which saturated fatty acids: 0g
Carbohydrates: 8g
– of which sugars: 5.8g
Protein: 0.9g
Fibre: 1.2g
Salt: 1.5g